For any inquiries or suggestions, please contact us on:
Seagrapetours@gmail.com
Phone: (+1 721) 586 0297
You can also inquire or make a reservation for a trip by filling out the form at Book Now.
The starting point of our tours will be at:
Dock Maarten
Pointe Blanche/ Philipsburg
St Maarten
Route description:
Follow the signs from anywhere on the island to Philipsburg and then to Pointe Blanche. Shortly after Bobby’s Marina you’ll see Dock Maarten on your right hand side.
It’s easily recognized by the ‘Dock Maarten’ sign next to the road and the yellow building with green hatches. A well known spot here is Chesterfield’s Restaurant.
Parking is available at $1 per hour.
A free pick up is available from all resorts in Oyster Pond and Philipsburg.
Cruise Ship Passengers:
Our pick up point at Dock Maarten is in walking distance of the cruise ship pier. When walking out of the cruise ship terminal turn left towards Philipsburg. Walk 5 minutes and you’ll see Dock Maarten on your left hand side.
It’s easily recognized by the ‘Dock Maarten’ sign next to the road and the yellow building with green hatches. A well known spot here is Chesterfield’s Restaurant.
Check out our Facebook Page for photos of recent tours and other things we find worth mentioning:
Preview of Seagrape Tours on Facebook
The nicest people go with Seagrape Tours :). Here the wonderful folks who came on our tours last week.
(You came along in April and you can't find yourself? Go to our page Seagrape Tours, click on 'Photos' on the left and go to the April album there to see all April guests.)
Two new additions to our Around the Island Art Tour: fine jewelry designer Zdenka Kiric and raku ceramics artist Carla Templeton from The Silver Door. Check out who they are and what they do on our website, and then: book a tour to meet them and admire their work 🙂
seagrapetours.com/st-martin-art-tour/
This Noni fruit can be found in Emilio Wilson Park and is said to be very good for you. I have yet to find the courage to eat this rather foul smelling 'cheese fruit'. Aboriginals eat it with a sprinkle of salt, Thai cook the leaves in coconut milk. Have you eaten one?
The nicest people go with Seagrape Tours :). Here the wonderful folks who came on our tours last week.
(You came along in April and you can't find yourself? Go to our page Seagrape Tours, click on 'Photos' on the left and go to the April album there to see all April guests.)
These lovely folks chose to do a tour with Seagrape Tours this month, March 2018. Great times we had! Hope you experienced it the same :).
(How to find all the March Guests? Go to our Page Seagrape Tours, click Photos on the left, and find the entire March album.)